BETTER. START TO FINISH.

A vertically integrated Australian beef supply chain, built for consistency, quality and global scale.

Across 1.2 million hectares of regional Queensland, Stanbroke raises cattle across diverse Australian landscapes supporting long-term herd management, consistent performance and reliable supply at global scale.

PROPERTIES
PROPERTIES

WHERE BETTER BEEF BEGINS.

  • A person performing a handstand on a horizontal bar outdoors on a sunny day, with clear sky and distant landscape visible.
  • A cow standing in a field during sunset or sunrise with a blurred background of trees and grass.
  • A group of kangaroos in a field during sunset.
  • A group of children and an adult sitting on wooden bleachers inside a barn or large room with wooden walls and a barrel, some wearing cowboy hats.
  • An aerial view of a straight reddish dirt road with a white vehicle driving along it, surrounded by sparse desert landscape with small trees and bushes.
  • An aerial view of a herd of cattle forming a spiral pattern in a field, with a few people around.
  • A line of horses running across a grassy field under a partly cloudy sky.
  • Full moon rising over a rocky, orange-toned hillside with a tree in the foreground.
  • A person riding a horse in a field with a herd of cattle in the background, and two birds flying in the sky.
  • A person riding a horse on an open plain, captured in black and white with motion blur.

FINISHED WITH CARE.

FEEDLOTS

Located in Queensland and New South Wales, our feedlots are central to Stanbroke’s vertically integrated supply chain, providing carefully managed environments to deliver consistent, high-quality beef. With rations developed by our in-house nutritionist and supported by on-farm cropping, we ensure tailored nutrition, strong animal welfare and reliable finishing for global foodservice and retail markets.

  • A person wearing a jacket is pouring grain from their hand onto the ground.
  • Aerial view of a suburban area with multiple roads, water bodies, green parks, and residential buildings, extending to a vast flat landscape with fields and forests under a partly cloudy sky.
  • Aerial view of green agricultural fields with a circular pattern and a central irrigation system.
  • A large solitary tree with a thick trunk and lush green foliage stands in the middle of a wide open field under a clear sky.
  • Silhouetted cow sniffing grass at sunset.
Aerial view of a large industrial facility with parking lot, surrounded by farmland and hills in the distance during sunset.

PREPARED FOR THE WORLD.

Located in Southern Queensland, Establishment 203 is Stanbroke’s integrated processing facility and the final stage of our vertically integrated supply chain.

It delivers traditional beef products and tailored solutions for retail and foodservice operators, with program-specific processing aligned to customer and export requirements.

Establishment 203 is one of Australia’s most highly accredited processing facilities, operating to strict global food safety and regulatory standards.
With a broad range of internationally recognised certifications and country-specific approvals, we deliver compliant, market-ready product to more than 40 export markets.

TAILORED FOOD SOLUTIONS

Stanbroke Food Solutions creates customised retail and foodservice formats aligned to customer and consumer expectations. From portion-controlled packs to ready-to-cook and prepared solutions, we deliver consistent quality with precision and care.

CONTACT
  • Close-up image of raw cuts of red meat and beef with visible marbling and texture.
  • A slice of vegetable pizza with green chives on top, placed on a pizza cutter on a beige surface.
  • Raw pieces of beef being cooked or grilled on a barbecue grill with a wire rack, with blurred background showing more meat and white sky.
  • Close-up of a cheeseburger with onions, melted cheese, lettuce, tomato, and a beef patty in a bun.
  • Close-up of a bowl of rice topped with pieces of beef in a dark sauce, garnished with sliced green onions, sesame seeds, and ginger strips.
  • Raw ground beef on a white plate with bowls of pink Himalayan salt and seasonings nearby.
  • Frittata with eggs, bacon, cheese, cilantro, served in a cast iron skillet. Sliced bread on a wooden board in the background.

TRUSTED IN 40+ COUNTRIES

World map with countries shaded in red and gray, indicating data about COVID-19 vaccination rates.
CONTACT SALES

FAQs

  • Animal welfare is central to feedlot operations at both Bottletree and Rangers. Stanbroke maintains structured animal welfare programs as well as following world-leading animal welfare practices, compliance frameworks and continuous monitoring across all feedlot activities. Our standards align with Australian industry requirements and are supported by regular auditing and veterinary oversight.

  • Full supply chain traceability is built into Stanbroke's integrated model. Because we control production, feeding and processing within our own operations, we can track product from paddock to finished format. This provides the transparency and documentation required by global food safety standards and international market regulators.

  • Stanbroke's vertically integrated model means buyers deal with a single, accountable supplier across the entire supply chain, from cattle production and feedlot finishing through to processing and export. This structure eliminates third-party dependencies, reduces variability and gives customers greater confidence in supply continuity, quality consistency and traceability at every stage.